SALE!!! Rolled fondant Massa Ticino Sugarpaste Sailing Blue, 250 g

Ingredients: Sugar, glucose syrup, water, vegetable fat hardened (palm kernel), gelling agent: tragacanth; vegetable oil (sunflower), humectant: glycerine; acidifier: citric acid; preservative: sorbic acid, colorants: curcumin, caramel sugar syrup, flavoring

Roll fondant Massa Ticino Sailing Blue, 250 g for cakes, cupcakes, etc.

Massa Ticino Sailing Blue roll fondant from Carma, commonly known as fondant, decorative fondant, icing or modeling paste, is a soft sugar paste that is used to decorate baked goods such as cakes, cupcakes and cake pops. Roll fondant can simply be used as a coating for cakes, fondant cakes, cake pops or as a topping for cupcakes.

Possibilities with roll fondant, Massa Ticino Blue

Massa Ticino roll fondant (sugar paste) transforms a simple cake into a beautiful, creative cake. Roll fondant in the form of Massa Ticino is an indispensable baking accessory for making cupcakes and cake pops. Whether sugary rolled fondant hearts, stars, flowers or rose petals, there are no limits to your imagination!

Processing roll fondant, Massa Ticino Blue

The sugarpaste (sugar paste) can be shaped, rolled out, kneaded, modeled, cut out and embossed as desired. Fondant with embossed patterns looks particularly beautiful. Simply use the texture sticks for this. Design and decorate your cake with Massa Ticino rolled fondant as a sweet decoration in all kinds of shapes and colors. Massa Ticino is a high-quality rolled fondant that is also used by professionals.

Ingredients of Massa Ticino Blue

Sugar, glucose syrup, water, hydrogenated vegetable fat (palm kernel), gelling agent: tragacanth, vegetable oil (sunflower), humectant: glycerine, acidifier: citric acid, preservative: sorbic acid, colouring: curcumin, caramel sugar syrup, flavouring.

Nutritional values of Massa Ticino Sailing Blue

Protein < 0.5 %

Carbohydrates 86 %

Fat 4.8 %, of which saturated fatty acids 4 %

Sugar 78 %

Sodium < 0.005 %