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Rolled fondant is a soft sugar mass that is used to decorate, cover and decorate baked goods such as cakes, cupcakes and cake pops. This rolled fondant is already rolled out and can be placed over your cake or other delicacy in no time.
Data sheet
Rolled fondant, colloquially called fondant, decorative fondant, icing or modeling clay, is a soft sugar mass used to decorate and embellish baked goods such as cakes, cupcakes and cake pops. Rolled fondant can be easily used as a coating for cakes, fondant cakes, cake pops or as a topping for cupcakes.
The rolled fondant blanket is an already rolled out blanket, which you can put over your cake in a few simple steps. So you have a good base for further decorations and another flavor that refines your cakes. You can also cut out different motifs from the blanket and use them as decorations or use the mass to model subjects.
The sugar mass can be shaped, rolled out, kneaded, modeled, cut out and embossed as desired. Fondant looks especially beautiful with embossed patterns. To do this, simply insert the texture sticks. Further, the rolled fondant can be decorated and embellished with sugar beads and sugar flowers according to your ideas.
Energiewert in kJ | 1679 kJ |
Energiewert in kcal | 401 kcal |
Fett | 5.00 g |
davon gesättigte Fettsäuren | 4.00 g |
davon ungesättigte Fettsäuren | 0.00 g |
Protein/ Eiweiss | 0.00 g |
Salz | 0.03 g |
Kohlenhydrate | 88.00 g |
davon Zucker | 78.00 g |
davon mehrwertige Alkohole | 0.00 g |
Ballaststoffe | 0.00 g |
Allergens
Rolled fondant is a soft sugar mass that is used to decorate, cover and decorate baked goods such as cakes, cupcakes and cake pops. This rolled fondant is already rolled out and can be placed over your cake or other delicacy in no time.