Strawberry fruit powder, 25 g

Strawberry fruit powder, 40 g

The strawberry fruit powder is a natural alternative to fresh strawberries.

This strawberry fruit powder can be used to make very aromatic and natural-tasting cakes, macarons, chocolates, smoothies and desserts. The strawberry fruit powder is also suitable for adding to shakes, mueslis, chocolate bars, ice creams, sorbets or yoghurts.

The strawberry fruit powder is ideal for making fillings for cakes. It can also be used as a supplement to fresh strawberries, whereby the powder spreads nicely and also guarantees good color mixing.

The strawberry fruit powder can be added to the shell or filling of macarons, giving them a 100% natural color and an extremely delicious strawberry taste. It can also be used to flavor butter creams.

But even if you make your own chocolates, this strawberry fruit powder is an ingredient you don't want to miss. This strawberry fruit powder can be added to the praline filling to create a fresh, natural strawberry flavor. The fruit is often not strong enough in chocolate. By adding the strawberry fruit powder to a fruit ganache, it provides a natural and intense strawberry fruit flavor. Of course, the strawberry fruit powder can also be used directly in its pure form as a decoration. Truffles or Easter eggs can be decorated in a natural and delicious way. Simply coat the truffles or Easter eggs with chocolate and dip them in the strawberry fruit powder and you have beautifully colored truffles or Easter eggs.

Even classic chocolate bars or chocolate figures can be given new colors and flavors by using strawberry fruit powder. Simply add a little strawberry fruit powder to the tempered white couverture and you have a colorful and fruity chocolate creation.

The strawberry fruit powder can also be used in dessert production for fillings or decorations or when making a fresh smoothie. Strawberry fruit powder is also perfect for making ice creams and sorbets.

The strawberry fruit powder is made from freeze-dried fruit, completely naturally and without the addition of artificial substances. It is therefore a good and natural method if the fruit in question is not in season or only very little is needed. This is because the shelf life of strawberry fruit powder is significantly longer than that of fresh fruit. In addition, only ripe strawberries are used in the production of strawberry fruit powder, exactly at the optimum point for an intense flavor. Strawberry fruit powder can therefore also be used as a flavor enhancer for slightly less intense strawberries.

When storing the strawberry fruit powder, make sure that it is sealed airtight so that the strawberry fruit powder does not absorb moisture and clump together.