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Crunchy pearls Ruby, 40 g
CHF4.90
Tax included
002965
The chocolate crispy beads can be used as a great decoration on cakes, cupcakes, cakepops, muffins, crèmes, homemade chocolates and all kinds of sweets. To do this, simply attach the chocolate crispy beads to the coating such as frosting, chocolate coating or icing, or place them as a garnish on frosting, buttercream or other crèmes.
Product Details
Data sheet
- Ingredients
- Milk chocolate couverture 84.0% (sugar, cocoa butter, skimmed MILK powder, whole MILK powder, cocoa mass, emulsifier: SOya lecithin, acidifier: citric acid, natural vanilla flavor) Croquant cereals (WHEAT flour, sugar, WHEAT malt flour, starch (WHEAT), raising agent: E500ii, salt, cocoa butter, natural vanilla flavor), glucose syrup, sugar, glazing agent:E414
- Weight
- 40 g
- Storage note
- Cool and dry at approx. 18°C
- Country of production
- Italy
- Size of the final product
- Single bead: Ø approx. 12 mm
- Allergens
- Gluten, Milk, Soybeans
- Product Lactose Free
- No
- Product suitable for vegetarians
- Yes
- Product Gluten Free
- No
- Product Vegan
- No
- Product is kosher certified
- No
- Product is halal certified
- No
Description
Crunchy pearls ruby, 40 g
The very special decoration!
Decorate your treats with crispy pearls made from the best chocolate.
They go perfectly with both sweet and savory dishes. The chocolate crispy pearls can be used as a great decoration on cakes, cupcakes, cakepops, muffins, crèmes, homemade chocolates and all kinds of sweets. To do this, simply attach the chocolate crispy beads to the frosting such as icing, chocolate coating or icing or place them as a garnish on frosting, buttercream or other crèmes. Come up with something and give your delicacies a sweet touch of chocolate!
Ingredients:
| Milk chocolate coating 84.0% (sugar, cocoa butter, skimmed MILK powder, whole MILK powder, cocoa mass, emulsifier: SOya lecithin, acidifier: citric acid, natural vanilla flavor). , croquant cereal 15% (WHEAT flour, sugar, WHEAT malt flour, starch (WHEAT), raising agent: E50011, salt, cocoa butter, natural vanilla flavor) , glucose syrup, sugar, glazing agent: E 414 |
Nutrition facts / 100 g
| Energiewert in kJ | 2221 kJ |
| Energiewert in kcal | 531 kcal |
| Fett | 30.60 g |
| davon gesättigte Fettsäuren | 18.00 g |
| Protein/ Eiweiss | 9.20 g |
| Salz | 0.62 g |
| Kohlenhydrate | 53.00 g |
| davon Zucker | 44.00 g |
| Ballaststoffe | 0.00 g |
Allergens
- Description
- Cereal products coated with milk chocolate glaze
- Cereals and cereal products containing gluten
- Contains
- Crustaceans and crustacean products
- Does not contain
- Eggs and egg products
- Does not contain
- Fish and fish products
- Does not contain
- Peanuts and peanut products
- Does not contain
- Soy and soy products
- Contains
- Nuts and nut products
- Does not contain
- Milk and dairy products
- Contains
- Celery and celery products
- Does not contain
- Mustard and mustard products
- Does not contain
- Sesame seeds and sesame seed products
- Does not contain
- Sulphur dioxide and sulphites
- Does not contain
- Lupine and lupine products
- Does not contain
- Molluscs and mollusc products
- Does not contain
- Milk sugar (lactose)
- Contains
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The chocolate crispy beads can be used as a great decoration on cakes, cupcakes, cakepops, muffins, crèmes, homemade chocolates and all kinds of sweets. To do this, simply attach the chocolate crispy beads to the coating such as frosting, chocolate coating or icing, or place them as a garnish on frosting, buttercream or other crèmes.