Silicone mold eclair 13 x 3 cm, 6 pieces

Silicone mold eclair 13 x 3 cm, 6 pieces

Hot, cold and incredibly robust! These can only be silicone molds! This silicone mold is ideal for making beautiful eclairs. Try out different variations. Hot, cold, sweet or savory. Eclairs always go down well. With a colored mirror glaze, the eclairs are a real eye-catcher. The individual eclairs measure 13 cm x 3 cm x 2.8 cm and you can conjure up 6 eclairs at the same time. The mold is both cold-resistant and heat-resistant from - 40 °C to + 230 °C. The silicone mold is dishwasher-safe, whereby silicone is very flexible and does not deform during the wash cycle. This makes baking, freezing and even cleaning up fun!

Silicone molds are the all-rounders in your kitchen

Baking silicone molds are durable, unbreakable and inexpensive. 3D silicone molds are perfect alternatives to classic metal baking molds. The best-known baking tins are usually made of aluminum or sheet metal, which are bulky. Metal baking tins take up a lot of space, especially in smaller kitchens. Most metal baking tins must not be put in the dishwasher, as otherwise the non-stick coating can be washed off. With silicone baking tins, such problems are a thing of the past. Silicone baking tins are cold and heat resistant from -40 to 250 degrees. This means that silicone baking molds can be frozen, baked and cleaned in the dishwasher. There are a wide variety of small silicone molds, but also large silicone baking molds. You can make cake bases, donuts, muffins or cake pops, but also ice cubes, confectionery, mousse or ice cream. Caution: even if the silicone mold seems perfect, silicone still gets hot in the oven. Therefore always Oven gloves and allow the silicone mold to cool well. Unlike metal baking molds, silicone molds cool down more quickly. This saves you time and you can process your production more quickly. Compared to rubber, silicone is inexpensive and resistant to chemicals and fungi. This makes silicone a very hygienic kitchen aid. Thanks to the surface, all masses can be released or toppled by bending and pulling the mold. Although silicone is splinter and break resistant, it is not resistant to knives or other sharp objects. Therefore, only use plastic or silicone cutlery for this silicone mold.

Frozen sweet or savory

Cold or frozen masses are particularly suitable for silicone molds. Silicone molds for desserts are the most popular. To ensure that the mixture takes shape, you can simply fill the finished mousse, ice cream or sorbet mixture into the cavities using a piping bag and distribute it in the silicone mold by pulling and pressing. You can then remove the excess mixture with a spatula and pour it into the next mold. Once you have filled each cavity, place the mold in the freezer and leave the treats to freeze for at least 4 hours. Ideally even overnight. Once the desserts are frozen, you can decorate the designs. For frozen delicacies, the Velvet Spray on. This gets its beautiful velvet effect from the freezing process. You can use Cake gloss use. With the Velvet Spray and also with the cake glaze, it is important that your mixes are frozen. Ice cream, ice cream and sorbet can be served straight away. A mousse or patisserie can be thawed slowly in the fridge. Creativity is called for with this form: for a starter, you can make a savory eggplant mousse, freeze it in the mould and serve it with fresh breakfast rolls. Various creams can also be frozen and served with main courses. How about homemade herb butter to accompany barbecued food? Anything is possible with silicone!

Baked sweet or savory

Silicone is also ideal for baking. Sweet or savory motifs can be created by baking. Whether chocolate cake, marble cake or lemon cake. The silicone mold adapts to your personal taste. Cake pop dough is also ideal for the mold. You can make the cake pop batter classically sweet, with fruit or chocolate pieces, or savory. You can, for example, fill the sweet cakes with Cake icing and then Sugar sprinkles on top. For a savory version, a cheese and ham bundt cake batter is ideal. Pour this into the cavities and bake at 180 degrees for 10-15 minutes. You can also use the dough with the Sample colors to give the motif a great effect. Be creative and try it out.

What I need to consider when cleaning and caring for silicone molds

Before use, you should place your silicone mold in a warm water bath with a little washing-up liquid. Although this is not necessary, it will contribute to the longevity of your silicone mold. The warm water with washing-up liquid closes the pores of the silicone surface better. This keeps the material flexible for longer and you can enjoy your baking silicone molds for longer. After the silicone mold has been in the water bath for 5-10 minutes, you can now place the mold on a kitchen towel to drain. Do not try to rub the baking mold dry with the kitchen towel. Silicone is a very good lint catcher. This means that your silicone mold may become covered in lint when you dry it with the kitchen towel. As soon as the mold is dry, you can use it straight away. Additional greasing is not necessary.
After you have baked delicious cakes or frozen ice cream, you can simply put the silicone mold in the dishwasher. Many baking tins should not be put in the dishwasher as the non-stick coating could be washed off by the detergent solution. This is not the case with silicone. Depending on how often you use the silicone mold, we recommend that you clean your silicone mold 1-2 times a year. To do this, place the silicone mold in the middle of your oven at 200 degrees top/bottom heat for 4 hours. The heat ensures that certain substances in the silicone baking mold volatilize. Occasionally, a white layer or white dots may form on the silicone mold. This is particularly common if you have not used the silicone mold for a long time. Simply place the mold in a water bath with washing-up liquid. This will remove the greasy film from the silicone mold. Thanks to the flexibility of the material, you can fold up silicone molds and store them in a space-saving way. Don't worry! The silicone mold will always return to its original shape, even after folding or bending. Say goodbye to bulky metal baking molds!

miniSchoggi is like silicone: always ready for varied and creative treats

We offer a huge range of different products and courses. From sweet to savory, cold to warm, everyone is sure to find the right course here. Take a look at our Course offer or visit us in our store in Adliswil. You can buy the most unusual silicone molds from us. We look forward to your visit!