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From CHF 100 purchase
Pour with this chocolate mold half footballs, or if you glue them together, even whole footballs. A sporty and really practical mold with pattern like a real football. This makes the casting of chocolate footballs a breeze. Thanks to the special indentations your fingers are protected and facilitates so, the smooth wiping off the excess chocolate during the casting process.
Data sheet
Pour with this chocolate mold half footballs, or if you glue them together, even whole footballs. A sporty and really practical mold with pattern like a real football. This makes the casting of chocolate footballs a breeze. Thanks to the special indentations your fingers are protected and facilitates so, the smooth wiping off the excess chocolate during the casting process.
Wash out the mold with warm water, dry well and polish with a dry cloth. These steps are necessary so that the football shines afterwards.
You can now draw small details in the polished chocolate mold. To do this, you can either use tempered couverture, which creates a contrast, or you can paint fine details with cocoa butter color. Another option is to use a toothbrush to apply fine speckles of color to the mold before pouring it out.
To get whole balls, you can glue two hemispheres together at the edge with a fine layer of couverture.
For a special, festive touch, powder the ball with decorative powder colors or decorate it as you like with scattered decor, glitter, edible flowers, colored chocolate and much more. Let your imagination run wild or conjure up a simple, classic football.
Pour with this chocolate mold half footballs, or if you glue them together, even whole footballs. A sporty and really practical mold with pattern like a real football. This makes the casting of chocolate footballs a breeze. Thanks to the special indentations your fingers are protected and facilitates so, the smooth wiping off the excess chocolate during the casting process.