Chocolate mold hemisphere Ø 10 cm
  • Chocolate mold hemisphere Ø 10 cm

Chocolate mold hemisphere Ø 10 cm

CHF22.90
Tax included
002491

Pour with this chocolate mold elegant hemispheres or, if you glue them together, even whole balls. An elegant and practical mold, because even your fingers are protected by a special indentation, facilitating the smooth wiping of excess chocolate during the pouring process.

Filialbestand in Adliswil: 1
Versandbereite Menge: 19

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Product Details

Data sheet

Size
Length: 27.5 cm / Width: 17.5 cm / Height: 2.5 cm
Approximate weight of the finished chocolate mold
100 g/piece
Quantity
2 pieces per mold
Country of production
Italy
Size of the final product
Ø 10 cm
Material
Food grade polycarbonate
Description

Chocolate mold hemisphere Ø 100mm

Wash out the mold with warm water, dry well and polish with a dry cloth. These steps are necessary so that the Easter eggs shine afterwards.

Small details can now be drawn into the polished chocolate mold. To do this, either use tempered couverture which forms a contrast to the couverture, or paint fine details with cocoa butter color. Another option is to use a toothbrush to apply fine speckles of color to the mold before pouring it out.

To get whole balls you can glue each two hemispheres together with a fine layer of couverture on the edge.

For that special festive touch, powder the ball with decorative powder colors or decorate as you please with sprinkle decor, glitter, edible flowers, dyed chocolate and more.