Thermometer, foldable

Thermometer, foldable

The foldable thermometer is very space-saving and splash-proof. Temperatures of liquid and pasty masses from -40 °C to 250 °C can be measured via the 6 cm long fold-out insertion probe. In the temperature range from -20 °C to 150 °C, there can be maximum deviations of +/- 0.5 °C, generally this is specified to an accuracy of 0.1 °C. Thus, this thermometer is suitable for liquid and viscous masses from the food and hobby sector.

Thermometer, foldable - Application

Prepare all the ingredients for your creation. This can be, for example, an ice cream base, a vanilla cream or even the liquid for a loaf of bread. Now unfold the piercing probe and switch on the thermometer. Hold the probe in the mass and make sure that about one to two centimeters of the probe are immersed in the mass.

Give the thermometer some time and then read the number on the display. If the mass is heated on the stove, for example, stir it a little at a time. In this way, you prevent burning at the bottom as well as a falsified measurement due to an irregular heat distribution. The device can also be placed in a container with liquid couverture and thus used for tempering.

Finally, the piercing probe can be cleaned with running water and a little washing-up liquid. Do not hold the entire thermometer under the water, as it is only splash-proof. After drying briefly, the probe can be folded back in and the thermometer put aside.