Aromapaste Zimt, 100 g für köstliche Desserts
  • Aromapaste Zimt, 100 g für köstliche Desserts

Aroma paste cinnamon 100 g

CHF7.90
Tax included
004025

With this flavor paste you give dough, creams and fillings a delicious and natural taste and a subtle coloring. The taste of the paste is very natural, the consistency of the mass is not affected and the flavor is distributed evenly. 

Filialbestand in Adliswil: 6
Versandbereite Menge: 7

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Product Details

Data sheet

Application note
20 g per 500 g
Ingredients
Glucose syrup, sugar, water, natural cinnamon extracts (1.6%), starch (corn), thickener: E407
Weight
100 g
Storage note
Cool and dry between 15 - 20°C
Country of production
Netherlands
Allergens
May contain traces of: Nuts, eggs and milk
Product Lactose Free
Yes
Product suitable for vegetarians
Yes
Product Gluten Free
Yes
Product Vegan
No
Product is kosher certified
No
Product is halal certified
Yes
Description

Aroma paste cinnamon, 100 g

For a delicious cake, a fresh cream or a delicious buttercream should always use high-quality flavor. Instead of a chemical, fake flavor, you get a subtle, real flavor for various masses with this flavor paste. The paste can also be baked without problems, so you give not only creams and sauces, but also cake dough and baked fillings a wonderful taste.

Aroma paste - application

Aroma pastes have many advantages, due to their consistency they can be well distributed evenly in various masses, without them becoming more liquid. With their intense and genuine flavor, only a little flavor paste is needed, so you can, among other things, flavor a delicious buttercream for macarons or a whole cake batter.

To begin, prepare the desired mass. This can be, for example, a vanilla cream, a butter cream, a topping or sauce, a cake or cupcake batter, an ice cream mixture or even a chocolate ganache. Then add 10 to 15 g of the flavoring paste to every 500 g of mixture and mix it in well. Then taste a little and add a little more, according to taste. For doughs or fillings that are subsequently baked at over 200 degrees, enough paste should be used, as the mass loses its flavor slightly due to the heat.

With this flavor paste you create especially delicious macarons with flavored shell, buttercream or ganache filling. Also delicious cakes, cakes with a fresh aroma, exceptional glaces and noble tartes can be made in your favorite flavor!


Macaron courses at miniSchoggi

Small, but ohoo! No pastry is as popular as macarons. What looks so supposedly simple can be quite tricky. Our course instructors will guide you for 4 hours in the Macaron course and show you how to avoid mistakes and mishaps when making macarons.

Nutrition facts / 100 g

Energiewert in kJ 1197 kJ
Energiewert in kcal 286 kcal
Fett 0.00 g
   davon gesättigte Fettsäuren 0.00 g
Protein/ Eiweiss 0.10 g
Salz 0.20 g
Kohlenhydrate 72.00 g
   davon Zucker 58.00 g

Allergens

Description
Flavored paste
Cereals and cereal products containing gluten
Does not contain
Crustaceans and crustacean products
Does not contain
Eggs and egg products
May contain
Fish and fish products
Does not contain
Peanuts and peanut products
Does not contain
Soy and soy products
Does not contain
Nuts and nut products
May contain
Milk and dairy products
May contain
Celery and celery products
Does not contain
Mustard and mustard products
Does not contain
Sesame seeds and sesame seed products
Does not contain
Sulphur dioxide and sulphites
Does not contain
Lupine and lupine products
Does not contain
Molluscs and mollusc products
Does not contain
Milk sugar (lactose)
May contain
Passendes Zubehör

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