Haversack paper 23 x 12 cm, 25 pieces

Haversack paper 23 x 12 cm, 25 pieces

Baking bread yourself is a great and very rewarding activity. It is not only fun to knead and shape the dough, the result additionally rewards the work. A soft bread with a crispy crust is popular everywhere! If you now want to take the bread on a trip, give it away or even sell it in a farm shop or at a market, a good and beautiful packaging is indispensable.

Haversack - Application

To begin, bake one loaf or several small rolls. If you want the bread to disappear completely into the paper bag, it should be no longer than 21 cm, and it should also be no more than 10 cm wide and 3 to 4 cm high. So you can push the bread into the bag and fold or fold over the opening and fasten it with a small adhesive strip if necessary. For an extra nice gift you can also tie a nice bow around the bag.

Of course, you can also pack other treats in the bag. Cookies, pretzels and rolls or sweet cookies are perfect to be packed in the paper bag. The bags have a very simple design and thus fit into any environment.

In this paper bread bag your pastries arrive safely and freshly at their destination. Since the bag is made entirely of kraft paper, you also protect the environment, the bag is 100% recyclable. So your pastries are safely packed and stay fresh for a long time.

Bread courses at miniSchoggi

Would you like to bake your own bread like from the baker or do you already have experience but have not yet found the perfect bread? With our Bread courses both newcomers and experienced baking professionals are in good hands. We show you how to make a golden plait, delicious filled brioches, aromatic sourdough breads and crispy baguettes. There is something for everyone in our creations! We hope that we will soon be able to welcome you to one of our courses and make you a real bread baker!