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Round cake pan Ø 25 cm / 10 cm high
CHF23.50
Tax included
000931
This cake baking pan with bottom is made of one piece. The bottom can not be removed as in a springform pan and the side walls are not adjustable. Thus, the heat is distributed evenly and you conjure up biscuits that are characterized by particularly flat surfaces and bake very evenly.
Product Details
Data sheet
- Size
- Ø 25 cm / Height: 10 cm
- Country of production
- Italy
- Material
- Aluminum
Description
Round cake tin Ø 25 cm / 10 cm high - properties and use
This cake tin with base is made from one piece. The base cannot be removed as with a springform pan and the side walls are not adjustable. As a result, the heat is distributed evenly and you can conjure up biscuits that are characterized by particularly even surfaces and bake very evenly.
Grease the mold before use and dust it with flour to prevent sticking.
Thanks to the height, the sponge cake retains its optimum shape even when it rises a lot.
A cake tin belongs in the kitchen of every ambitious amateur baker.
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This cake baking pan with bottom is made of one piece. The bottom can not be removed as in a springform pan and the side walls are not adjustable. Thus, the heat is distributed evenly and you conjure up biscuits that are characterized by particularly flat surfaces and bake very evenly.