

Order by 4 pm = delivery the next working day.
From CHF 100 purchase
This cake baking pan with bottom is made of one piece. The bottom can not be removed as in a springform pan and the side walls are not adjustable. Thus, the heat is distributed evenly and you conjure up biscuits that are characterized by particularly flat surfaces and bake very evenly.
Data sheet
This cake baking pan with bottom is made of one piece. The bottom can not be removed as in a springform pan and the side walls are not adjustable. Thus, the heat is distributed evenly and you conjure up biscuits that are characterized by particularly flat surfaces and bake very evenly.
Grease the mold before use and dust with flour to prevent sticking.
Due to the height, the biscuit retains its optimal shape even when it rises strongly.
A cake baking pan belongs in the kitchen of every ambitious hobby baker.
This cake baking pan with bottom is made of one piece. The bottom can not be removed as in a springform pan and the side walls are not adjustable. Thus, the heat is distributed evenly and you conjure up biscuits that are characterized by particularly flat surfaces and bake very evenly.