Spring & Easter

In this recipe, we show you how to make your own chocolate bonbons at home. The little eggs are filled with a condensed milk ganache, which is also mixed with hazelnut brittle. This gives the whole thing its unmistakable flavour from childhood. This recipe is suitable for children of all ages.

Do you want to surprise your children with a homemade surprise egg for Easter? These surprise eggs are quick and easy to make. All you need is a suitable Easter egg mould. In our range you will also find the matching surprise capsules that you can fill with sweets, a play figure or toys. Just note that not every capsule fits every egg size. Find out more now!

Are you still looking for a great Easter roll appetiser idea for your Easter brunch? Then our carrot savoury snacks are a wonderful idea. The pastries look like carrots, but are filled with a refreshing salmon filling and decorated with a sprig of fresh dill. If you don't like salmon, you can easily change the filling to a delicious tomato filling at any time.

This chocolate heart filled with fine chocolates is a wonderful gift idea for your favourite person. The chocolate hearts are quick to make and completely edible. Filled with melt-in-the-mouth truffles and beautifully wrapped, this gift is ideal for Valentine's Day or Mother's Day.

Spitzbuben - The delicious biscuit that everyone loves. How about Spitzbuben hearts? A wonderful variation on the classic Spitzbuben, which, with their sweet filling and tender shortcrust pastry, make the perfect gift for special occasions such as Valentine's Day or Mother's Day.

We'll show you how you can easily make these cute ladybug chocolates at home. With a little skill, you can make these sweet chocolates in no time and put a smile on every little bug's face. Be sure to try it out!

Surprise your guests with this super cool chocolate bar. All you need is a rectangular chocolate bar and you can start making the Easter bar. Have fun making it!

These chickens made of chocolate and marzipan are simply amazing! They are guaranteed to make your loved ones smile. Plus, it's a completely different gift than the classic Easter bunny.

No more boring, store-bought Easter bunnies! We'll show you cool alternatives to the classic Easter bunnies. Watch how this super cool chocolate breakfast egg is made!

It doesn't always have to be chocolate. We'll show you how to conjure up Easter bunnies from yeast dough. You can decorate your Easter table festively with these cute yeast dough bunnies.

Just in time for the elderflower season, we have a recipe for a refreshing elderflower syrup for you! Pick the blossoms, boil the syrup, fill it into bottles, refrigerate and enjoy!

We have a summery tiramisu recipe for you! The Italian classic is refined with strawberries and elderflower syrup. A truly delicious combination for a dessert!

We have a delicious recipe for you! Homemade elderflower jelly with apple juice, without any preserving sugar. This jelly is really a dream and fits perfectly on a fluffy butter plait on Sunday.

Hugo is and remains a refreshing summer drink that should not be missing from any aperitif or warm summer night. Especially now, during the elderflower season, you can easily mix this delicious cult drink at home!

It's elderberry and strawberry time! We will show you how to make a delicious jam from the delicious elderflowers and fresh strawberries, whose flavours harmonise perfectly! This recipe is really very fine.

Everyone loves strawberry shortcake. Crispy shortcrust pastry with a delicate vanilla cream and fresh strawberries. We show you how you can easily make this classic at home. You don't even need many ingredients or equipment.

In this short video we show you how to make your own 3-D Easter eggs at home! Of course, this technique works for all 3-D praline moulds in our range.

In this short blog post, we will show you how to make beautiful, delicious and colourful chocolate eggs. We'll also show you how to get the element of surprise on your side.

Colourful flowers are simply fascinating. Especially now in spring, greenery comes to life. Everyone is happy about them and a bouquet of flowers is also always a very pleasing and welcome present. Now they are even available to eat! We have made delicious flower pots with a simple but juicy carrot cupcake and lots of colourful Swiss Meringue Buttercream flowers on top.

This delicious bruschetta is anything but classic. We took a look around in nature and found wild garlic! This delicious and versatile wild vegetable is in season and waiting to be made into delicious dishes. So here's a delicious little dish that you can easily make at home.